University of Applied Sciences Marko Marulic of Knin Food Technology
Cite this document
Dragić, G. (2019). Tehnologija proizvoda od rajčice (Undergraduate thesis). Knin: University of Applied Sciences Marko Marulic of Knin. Retrieved from https://urn.nsk.hr/urn:nbn:hr:121:971425
Dragić, Gabrijela. "Tehnologija proizvoda od rajčice." Undergraduate thesis, University of Applied Sciences Marko Marulic of Knin, 2019. https://urn.nsk.hr/urn:nbn:hr:121:971425
Dragić, Gabrijela. "Tehnologija proizvoda od rajčice." Undergraduate thesis, University of Applied Sciences Marko Marulic of Knin, 2019. https://urn.nsk.hr/urn:nbn:hr:121:971425
Dragić, G. (2019). 'Tehnologija proizvoda od rajčice', Undergraduate thesis, University of Applied Sciences Marko Marulic of Knin, accessed 01 October 2024, https://urn.nsk.hr/urn:nbn:hr:121:971425
Dragić G. Tehnologija proizvoda od rajčice [Undergraduate thesis]. Knin: University of Applied Sciences Marko Marulic of Knin; 2019 [cited 2024 October 01] Available at: https://urn.nsk.hr/urn:nbn:hr:121:971425
G. Dragić, "Tehnologija proizvoda od rajčice", Undergraduate thesis, University of Applied Sciences Marko Marulic of Knin, Knin, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:121:971425