prikaz prve stranice dokumenta Konditorski i srodni proizvodi i zdravlje
Access restricted to students and staff of home institution
undergraduate thesis
Konditorski i srodni proizvodi i zdravlje

Šarić, Latica
University of Applied Sciences Marko Marulic of Knin
Food Technology

Cite this document

Šarić, L. (2014). Konditorski i srodni proizvodi i zdravlje (Undergraduate thesis). Knin: University of Applied Sciences Marko Marulic of Knin. Retrieved from https://urn.nsk.hr/urn:nbn:hr:121:730217

Šarić, Latica. "Konditorski i srodni proizvodi i zdravlje." Undergraduate thesis, University of Applied Sciences Marko Marulic of Knin, 2014. https://urn.nsk.hr/urn:nbn:hr:121:730217

Šarić, Latica. "Konditorski i srodni proizvodi i zdravlje." Undergraduate thesis, University of Applied Sciences Marko Marulic of Knin, 2014. https://urn.nsk.hr/urn:nbn:hr:121:730217

Šarić, L. (2014). 'Konditorski i srodni proizvodi i zdravlje', Undergraduate thesis, University of Applied Sciences Marko Marulic of Knin, accessed 29 March 2024, https://urn.nsk.hr/urn:nbn:hr:121:730217

Šarić L. Konditorski i srodni proizvodi i zdravlje [Undergraduate thesis]. Knin: University of Applied Sciences Marko Marulic of Knin; 2014 [cited 2024 March 29] Available at: https://urn.nsk.hr/urn:nbn:hr:121:730217

L. Šarić, "Konditorski i srodni proizvodi i zdravlje", Undergraduate thesis, University of Applied Sciences Marko Marulic of Knin, Knin, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:121:730217

Please login to the repository to save this object to your list.