Access restricted to students and staff of home institution
undergraduate thesis
Profil hlapljivih spojeva narančinog meda

Ivana Dželalija (2016)
Marko Marulic Polytechnic of Knin
Food Technology
Cite this document

Dželalija, I. (2016). Profil hlapljivih spojeva narančinog meda (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:121:469786

Dželalija, Ivana. "Profil hlapljivih spojeva narančinog meda." Undergraduate thesis, Marko Marulic Polytechnic of Knin, 2016. https://urn.nsk.hr/urn:nbn:hr:121:469786

Dželalija, Ivana. "Profil hlapljivih spojeva narančinog meda." Undergraduate thesis, Marko Marulic Polytechnic of Knin, 2016. https://urn.nsk.hr/urn:nbn:hr:121:469786

Dželalija, I. (2016). 'Profil hlapljivih spojeva narančinog meda', Undergraduate thesis, Marko Marulic Polytechnic of Knin, accessed 02 April 2020, https://urn.nsk.hr/urn:nbn:hr:121:469786

Dželalija I. Profil hlapljivih spojeva narančinog meda [Undergraduate thesis]. Knin: Marko Marulic Polytechnic of Knin; 2016 [cited 2020 April 02] Available at: https://urn.nsk.hr/urn:nbn:hr:121:469786

I. Dželalija, "Profil hlapljivih spojeva narančinog meda", Undergraduate thesis, Marko Marulic Polytechnic of Knin, Knin, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:121:469786

Islandora Bookmark - Please login to use this feature