University of Applied Sciences Marko Marulic of Knin Food Technology
Cite this document
Vučković, M. (2015). Fizikalno-kemijske karakteristike divlje šparoge (Asparagus acutifolius L.) (Undergraduate thesis). Knin: University of Applied Sciences Marko Marulic of Knin. Retrieved from https://urn.nsk.hr/urn:nbn:hr:121:554378
Vučković, Marina. "Fizikalno-kemijske karakteristike divlje šparoge (Asparagus acutifolius L.)." Undergraduate thesis, University of Applied Sciences Marko Marulic of Knin, 2015. https://urn.nsk.hr/urn:nbn:hr:121:554378
Vučković, Marina. "Fizikalno-kemijske karakteristike divlje šparoge (Asparagus acutifolius L.)." Undergraduate thesis, University of Applied Sciences Marko Marulic of Knin, 2015. https://urn.nsk.hr/urn:nbn:hr:121:554378
Vučković, M. (2015). 'Fizikalno-kemijske karakteristike divlje šparoge (Asparagus acutifolius L.)', Undergraduate thesis, University of Applied Sciences Marko Marulic of Knin, accessed 01 October 2024, https://urn.nsk.hr/urn:nbn:hr:121:554378
Vučković M. Fizikalno-kemijske karakteristike divlje šparoge (Asparagus acutifolius L.) [Undergraduate thesis]. Knin: University of Applied Sciences Marko Marulic of Knin; 2015 [cited 2024 October 01] Available at: https://urn.nsk.hr/urn:nbn:hr:121:554378
M. Vučković, "Fizikalno-kemijske karakteristike divlje šparoge (Asparagus acutifolius L.)", Undergraduate thesis, University of Applied Sciences Marko Marulic of Knin, Knin, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:121:554378